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Modifications to the Favorite Butter Cookies
The name "cookies" is derived from the Dutch loanword "koekje," meaning "small cake." In the Netherlands, cookies are made from sweet cookie dough, shaped into small pieces and baked.
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Managing a Donut Business
Donuts are classified as bread because they use yeast and go through a rising process. Donuts can be made at home, in small businesses, or even in cafes and specialty donut shops. Before starting a donut business, there are several donut creation trends that can serve as inspiration for your business.
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Out of The Box Donut Creations
Who doesn't love donuts? This popular treat has become a favorite in many countries. They come in a variety of shapes, from simple donuts sprinkled with powdered sugar to donuts with unique toppings, shapes, and creations.
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Colatta Couverture The Bakers' Mainstay
Colatta Couverture is often used in various chocolate-based preparations and molding applications. Colatta has a distinctive, delicious chocolate flavor with a strong, intense chocolate flavor that anyone who enjoys it will surely love. What are the uses of Colatta chocolate, and what can it be used for?
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A Softer Version of the Abon Bread
Abon rolls, once synonymous with souvenirs from Manokwari, West Papua, have now become a culinary phenomenon throughout Indonesia. Their soaring popularity has led to the emergence of many new bakeries and outlets, offering various brands of abon rolls.
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Napoleon Cake Dessert Box
Napoleon Cake is a famous Russian layer cake inspired by the French mille-feuille. This cake consists of many layers of crispy puff pastry arranged with a soft custard cream between them. Its rich texture combines the crispness of the pastry with the softness of the sweet custard.
Read MoreGandum Mas Kencana (GMK), located in Tangerang, Indonesia, is a privately owned company established in 1985. Originally built to produce baking mixes for households, GMK has grown to be a major player in supplying the food service industry, especially with chocolate based products.
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