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Ube On Top, the taste is seriously addictive!
Purple yam, known for its striking colour and sweet flavour, is perfect for your trendy drink menu!
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Crookie, the Innovation of Croissant and Cookie
The croissant, a world-famous pastry known for its distinctive shape, has gone through many evolutions. Now, its latest version—the “Crookie,” or croissant cookie—is trending in Paris and around the world.
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Kaffir Lime Soft Cookies
Bored of the same old cookies? Try making a modern cookie variation: Coconut Lime Cookies. These cookies combine shredded coconut and lime, giving them a deliciously rich and refreshing flavor with a wonderfully fragrant aroma.
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Salted Caramel Brownies
“A perfect combination of rich, fudgy chocolate brownies and a creamy salted caramel swirl. The texture is soft, dense, and melt-in-your-mouth, complemented by caramel that’s both sweet and delicately salty.”
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Napoleon Cake Dessert Box
Napoleon Cake is a famous Russian layer cake inspired by the French mille-feuille. This cake consists of many layers of crispy puff pastry arranged with a soft custard cream between them. Its rich texture combines the crispness of the pastry with the softness of the sweet custard.
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A Softer Version of the Abon Bread
Abon rolls, once synonymous with souvenirs from Manokwari, West Papua, have now become a culinary phenomenon throughout Indonesia. Their soaring popularity has led to the emergence of many new bakeries and outlets, offering various brands of abon rolls.
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Colatta Couverture The Bakers' Mainstay
Colatta Couverture is often used in various chocolate-based preparations and molding applications. Colatta has a distinctive, delicious chocolate flavor with a strong, intense chocolate flavor that anyone who enjoys it will surely love. What are the uses of Colatta chocolate, and what can it be used for?
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Out of The Box Donut Creations
Who doesn't love donuts? This popular treat has become a favorite in many countries. They come in a variety of shapes, from simple donuts sprinkled with powdered sugar to donuts with unique toppings, shapes, and creations.
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Managing a Donut Business
Donuts are classified as bread because they use yeast and go through a rising process. Donuts can be made at home, in small businesses, or even in cafes and specialty donut shops. Before starting a donut business, there are several donut creation trends that can serve as inspiration for your business.
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Modifications to the Favorite Butter Cookies
The name "cookies" is derived from the Dutch loanword "koekje," meaning "small cake." In the Netherlands, cookies are made from sweet cookie dough, shaped into small pieces and baked.
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Triple Pudding Cake
A combination of cake, pudding, and jelly in one dessert. Perfect for gatherings with family and friends!
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Orange Jelly Cupcake
A cupcake creation using chiffon batter? It's guaranteed to be softer with a chewy orange jelly filling. Give it a try!
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