Know more about us! Find the most unique and out of the box recipes, our special events and upcoming new development products.
Everlasting Old-School Bread
Old-school bread never loses its fans, even as new bread trends continue to emerge. In fact, Indonesian old-school bread is becoming increasingly popular and beloved by consumers.
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The Drip Chocolate Trend
One of the first things that can capture a potential customer's attention when browsing an array of cakes, desserts, or pastries is their beautiful decoration. Besides taste, decoration is a key factor influencing customers' decisions when purchasing or ordering cakes. Interestingly, cake decoration can transform a simple creation into something more varied and creative.
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Blending Flavors with Chocolate
With its sweet and smooth taste, chocolate is one of the most beloved foods enjoyed by people around the world. There are many ways to enjoy it: it can be eaten on its own, transformed into a beverage, or incorporated into delicious and tempting desserts.
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Haan Wippy Cream: Practical, Economical, Just the Right Sweetness
Creating delicious desserts is actually not as difficult as it may seem. The key is to create a smooth, creamy texture that pairs perfectly with moist cake and the sweetness of chocolate. One convenient instant whipped cream premix is Haan Wippy Cream, which delivers a smooth texture and just the right level of sweetness, thanks to its sugar content.
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Tips to Prevent Tart Shells from Shrinking
Behind every beautiful pastry lies a certain level of skill and expertise. Making pastry can be quite “tricky” and requires special handling, with several important points to consider to achieve the best results. Here are some tips to ensure your tart shell or pie shell is perfectly shaped:
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Superfood Pairings with Chocolate
Chocolate-based treats are not always overly sweet or so sugary that they make your teeth hurt. Pairing chocolate with tart fruits, for example, can create a delightful contrast between the rich intensity of chocolate and the fruit's natural acidity. Choose fruits with contrasting flavors to balance the bold taste of dark chocolate. Brightly colored fruits can also make the chocolate-and-fruit combination look more visually appealing.
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Donut Klasik Berpadu Umbi-umbian
Kue donat yang dikenal juga dengan istilah doughnuts atau donut adalah sejenis roti goreng yang dibuat dari adonan tepung terigu, gula, telur dan mentega. Donat yang paling umum adalah donat berbentuk cincin dengan lubang di tengah dan donat berbentuk bundar dengan isian manis seperti cokelat selai, jelly, krim, dan custard. Ada juga donat yang terbuat dari umbi-umbian salah satunya ubi dan kentang. Bagaimana rasanya ya?
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Understanding the Use of Haan WhipTopp
Haan WhipTopp is a powdered topping that produces whipped cream, specially formulated to meet the needs of the food service industry. In powder form, Haan WhipTopp offers convenience in both application and storage. With premium application quality, this product is suitable for a wide range of cake and culinary applications, including decorations, fillings, and mixes.
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Serupa Tapi Tak Sama: Chiffon Cake, Sponge Cake, dan Butter Cake
Sekilas, ketiga tampilan cake ini memang terlihat sama namun ternyata berbeda loh! Basic kue dibedakan menjadi beberapa jenis seperti butter cake, sponge cake, dan chiffon cake. Ketiga jenis kue inilah yang paling populer dan banyak dijumpai di berbagai toko roti seluruh dunia.
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Kreasi Cake in Jar
Cake in jar memang bukan tren baru dalam dunia kuliner. Berawal dari pilihan wadah unik untuk mengemas kue dan kepraktisan dalam menikmatinya, muncullah ide cake in jar. Kini, berbagai jenis cake bisa dikreasikan dalam kemasan ini loh!
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Soft Cookies, Si Kuker Milenial
Soft-baked cookies ala American Style lagi booming di seluruh dunia. Camilan kue kering cokelat satu ini tengah digemari oleh berbagai kalangan, khususnya para generasi milenial. Tak heran jika banyak orang bereksperimen membuat soft cookies sendiri di rumah.Tak seperti kue kering pada umumnya, soft cookies ini bagian dalamnya begitu lumer dengan isian cokelat yang masih meleleh.
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Banyaknya Elemen dalam Entremet Cake
Entremet cake merupakan salah satu dessert yang sering dijumpai di beberapa cake shop besar. Keistimewaan dari dessert ini terdapat banyak sekali elemen di dalamnya dengan ciri khas lapisan glaze yang mengkilap.
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