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Kaffir Lime Soft Cookies
Bored of the same old cookies? Try making a modern cookie variation: Coconut Lime Cookies. These cookies combine shredded coconut and lime, giving them a deliciously rich and refreshing flavor with a wonderfully fragrant aroma.
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Salted Caramel Brownies
“A perfect combination of rich, fudgy chocolate brownies and a creamy salted caramel swirl. The texture is soft, dense, and melt-in-your-mouth, complemented by caramel that’s both sweet and delicately salty.”
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Triple Pudding Cake
A combination of cake, pudding, and jelly in one dessert. Perfect for gatherings with family and friends!
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Orange Jelly Cupcake
A cupcake creation using chiffon batter? It's guaranteed to be softer with a chewy orange jelly filling. Give it a try!
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Black Forest Travel Cake
Black Forest Cake, this timeless classic treat, can also be a gift or souvenir! Shaped like a travel cake, this cake that synonymous with red cherries also has a classic taste.
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Brownies Kunafa Cube
Combine your favorite brownie recipe with pistachio kunafa! A classic fudgy brownie combined with a Middle Eastern twist.
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Brownis Berrys Parfait
Mini brownies in a jar with cream cheese frosting and assorted berries. Easy to eat on the go and serve with the family.
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Mango Saffron Dessert Box
Create Haan Chiffon in a dessert box! Besides its guaranteed delicious taste, it's also easy to serve as a gift or souvenir when traveling.
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Peach & Almond Travel Cake
The combination of peaches and almonds blends seamlessly with the softness of sponge cake. Its compact and durable form makes it a perfect gift or souvenir.
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Black Sesame & Red Bean Cake
Get creative with two unique ingredients, black sesame and red beans. The flavor combination blended with a creamy and elegant cake. Perfect as a gift or birthday cake!
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Jasuke Cake
Create a kids' favorite recipe with premium Korean-style corn cake! This local snack, made with corn, milk, and cheese, or more popularly known as jasuke, combines with a creamy and elegant cake.
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Tropical Bliss Lamington
As a popular cake originating from Australia, lamington, which is a sponge cake, is usually served in the form of cubes, coated with melted chocolate, rolled in desiccated coconut and added with extra La Kreiva Crumble.
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